Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mom's meatloaf. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mom's Meatloaf is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Mom's Meatloaf is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook mom's meatloaf using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mom's Meatloaf:
- Make ready Meatloaf base:
- Take 2 lbs ground beef (80/20)
- Take 1 large onion (diced)
- Make ready 1 egg
- Prepare 1 cup Kelloggs cornflake crumbs
- Prepare 1 cup ketchup
- Take 1/2 cup parsley
- Get 1 Tbsp garlic powder
- Get 2 tsp onion powder
- Get 1 tsp soy sauce
- Prepare 1/2 tsp black pepper
- Get Meatloaf Topping:
- Get 1/2 cup ketchup
- Prepare 2 packed Tbsp brown sugar
- Prepare 1/2 tsp dry mustard
Steps to make Mom's Meatloaf:
- Pregeat oven to 350 degrees
- In a large bowl mix all the meatloaf base ingredients and then place into 9x13 glass baking dish. You want to have a little space between the outside edges of the dish and the meatloaf.
- In a small dish or 2 cup measuring cup add the meatloaf topping ingredients and mix well.
- Spread topping over the meatloaf.
- Bake for 45 minutes.
- Remove from oven and let sit 5 minutes before serving
So that is going to wrap it up for this special food mom's meatloaf recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
