Bacon jam
Bacon jam

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, bacon jam. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Bacon jam is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Bacon jam is something which I’ve loved my entire life. They’re nice and they look fantastic.

Bacon jam is a bacon-based relish, similar to the Austrian starter Verhackert. It is made through a process of slow cooking the bacon, along with onions, vinegar, brown sugar and spices, before mixing in a food processor. Making jam doesn't always involve cooking down seasonal fruit.

To begin with this recipe, we must prepare a few ingredients. You can have bacon jam using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Bacon jam:
  1. Make ready 2 lb bacon
  2. Take 3 each onion
  3. Make ready 3 tbsp brown sugar
  4. Take 2 tbsp siracha
  5. Prepare 3 tbsp champagne vinegar
  6. Take 2 tbsp red wine vinegar
  7. Make ready 1 1/2 cup coffee
  8. Get 3 tsp smoked paprika
  9. Make ready 1/2 cup real maple syrup
  10. Make ready 3 clove garlic

If bacon makes everything taste better, then bacon jam makes it taste AMAZING! Whether you serve it on burgers or with a cheese plate, this jam will take your party to the next level. Just opened my cupboard and my eyes fell upon a jar of bacon jam. Boozy bacon jam is also a practical way to preserve bacon that might need using up.

Instructions to make Bacon jam:
  1. chop bacon coursely, render lightly in saute pan(cook until slighty crisp) then remove from pan and set aside.
  2. add to pan chopped onion and sweat add garlic and bacon once onion is clear.
  3. now add the brown sugar, siracha, and vinegars cook until the liquid is mostly gone then add coffee and cook until its slightly dry again.
  4. now remove from heat add syrup and paprika, let cool then run through food processor until it resembles jam.

You cook the bacon, caramelize some onions, and hold the two together with a little maple syrup. Bacon jam is made with simple ingredients of bacon, onion, garlic, and other ingredients and then slow cooked for hours. This Bacon Jam recipe is perfect for serving with crusty bread, atop a flakey. Bacon jam is a bacon lover's dream come true! Bacon lovers will go crazy for this ultra delicious Bacon Jam.

So that’s going to wrap it up for this special food bacon jam recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!