Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, leftover fish and coleslaw sandwiches. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Leftover Fish And Coleslaw Sandwiches - Lunch Ideas To Make At Home "leftover fish Find quick and easy lunch recipes menu ideas. Coleslaw can round out a meal as a side dish or complete a sandwich as a topping. Use regular bagged coleslaw mix or broccoli slaw to make the topping for these delicious fried fish sandwiches.
Leftover fish and coleslaw sandwiches is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Leftover fish and coleslaw sandwiches is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook leftover fish and coleslaw sandwiches using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Leftover fish and coleslaw sandwiches:
- Make ready sandwich base
- Make ready 4 slice white bread
- Take 5 oz baked frozen fish sticks use your favorite
- Get 2 tbsp thousand island dressing
- Make ready coleslaw
- Get 1/2 cup shredded cabbge for slaw
- Take 2 tbsp mayonnaise
- Get 1 tsp distilled white vinegar
- Prepare 1 tsp sugar
- Take 1/2 tsp ground black pepper
Veg Coleslaw Sandwich Recipe with stepwise photos. These are quick to prepare sandwiches with veg coleslaw. This is an easy coleslaw sandwich and gets done quickly if you have a food processor or food chopper for chopping the veggies. Leftover salad and cole slaw are great on sandwiches, too.
Steps to make Leftover fish and coleslaw sandwiches:
- Take and microwave fish
- Lay out your bread and position the fish portions on the bread
- Add dressing half on each
- Take coleslaw put on top of fish sprinkle half the pepper on each portion of coleslaw
- Cut sandwiches in half serve hope you enjoy
Leftover fish and coleslaw make a fish taco. It can be as simple as just fish and coleslaw or add other veggies like red bell peppers, onions, and pickles. This keeps really well for several days in the fridge. I usually add salt and pepper and serve it as a veggie side dish for whatever else we're We love creamy cilantro lime coleslaw with our tacos, but it's really good on sandwiches too! If there's no mayo, use yogurt, or it.
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