Breaded and tenderized chicken breast
Breaded and tenderized chicken breast

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, breaded and tenderized chicken breast. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Breaded and tenderized chicken breast is only one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Breaded and tenderized chicken breast is something that I have loved my whole life.

The first batch will be the first three chicken breasts, while the second batch will be the fourth chicken breast and the four chicken tenders. Baked Breaded Chicken is a mid week dinner dream. Juicy, tender chicken, covered with a golden crunchy, delicious outer coating of bread crumbs.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have breaded and tenderized chicken breast using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Breaded and tenderized chicken breast:
  1. Prepare chicken
  2. Make ready 3 piece chicken breasts
  3. Get 1 bread crumbs
  4. Get 1 garlic powder
  5. Get 1 salt and pepper to taste
  6. Take 2 eggs

Stir together flour, tarragon, salt, ginger, pepper, mustard powder, thyme, garlic powder, and oregano in a shallow bowl until well blended. Beat the egg together with the milk until smooth in a bowl. Breaded Chicken Breast Recipes Crispy and tender chicken breasts are easy when they're breaded, battered, fried, or baked. Inspiration and Ideas Tips & Tricks Lemon Chicken II "This became an instant family favorite.

Instructions to make Breaded and tenderized chicken breast:
  1. In a plate fill with bread crumbs and add salt pepper and garlic powder
  2. In another plate a bit deeper scramble 2 eggs with salt and pepper
  3. Each chicken breast cut in to 3 thin pieces than tenderize each piece .
  4. First dip in egg than in bread crumbs
  5. After u finished all ur pieced start frying them one side at a time :)
  6. This us what they should look like nice and golden

Very close to the lemon chicken in a Chinese restaurant. You Should Pound Chicken Breasts Before Cooking Them: Chicken breasts come in different sizes, therefore, they will cook at an uneven. Tender and Juicy Grilled Breaded Chicken Breast. Disclosure: This post may contain affiliate links. I receive a small commission at no cost to you when you make a purchase using my link.

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