Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, panko parmesan crusted chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Panko Parmesan Crusted Chicken is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Panko Parmesan Crusted Chicken is something which I have loved my whole life.
Parmesan Crusted Chicken is a quick and easy recipe to make for dinner. Thin chicken cutlets are breaded in parmesan, egg, and panko bread crumbs, then pan fried until crispy! If you're someone who's often short on time but still wants something delicious and homemade for dinner, this is the.
To get started with this particular recipe, we have to first prepare a few components. You can have panko parmesan crusted chicken using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Panko Parmesan Crusted Chicken:
- Take 1 lb Boneless Chicken Breast
- Get 1 cup Panko Bread Crumbs
- Prepare 1 tbsp Flour
- Prepare 1/2 tsp Garlic Powder
- Take 1/4 tsp Sea Salt
- Prepare 1/4 tsp Ground Black Pepper
- Get 1/2 cup Mayonnaise
- Get 1/2 tsp Paprika
- Prepare 1/4 cup Shredded Parmesan Cheese
Dip chicken first in flour, then in the egg and then panko crumb mixture. Transfer chicken to the prepared baking sheet and spray the surface with cooking spray. Combine panko crumbs, seasonings, and parmesan cheese in a bowl. In a separate bowl add mayonaise.
Steps to make Panko Parmesan Crusted Chicken:
- Combine mayonnaise and paprika. Stir and set aside.
- Combine Panko, garlic powder, salt, pepper, Parmesan cheese, and flour into a small mixing bowl.
- Pre-heat oven at 375°
- Line 9x13 baking dish with aluminum foil.
- Coat each chicken breast with a light to medium coat of the mayo mixture and then roll in Panko mixture.
- Arrange in the prepared baking dish with a little space between each piece of chicken.
- Bake uncovered for about 30-40 minutes or until the chicken is no longer pink and the juices run clear.
Spread mayonaise on chicken then dredge chicken in crumb mixture. Spray a baking sheet with cooking spray. Don't know why I didn't mention this before but you could simply use your favorite italian dressing as a light option, I've done that many times before. Parmesan Crusted Chicken is quick and easy recipe to add to your chicken dinner repertoire! Chicken cutlets are breaded in parmesan cheese and bread crumbs, and pan fried until crispy.
So that’s going to wrap this up for this exceptional food panko parmesan crusted chicken recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
