My classic meatloaf
My classic meatloaf

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, my classic meatloaf. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Meatloaf is an old-school recipe that everyone should know how to make. Here are the Delish Test Meatloaf tends to look done on the outside before it's actually ready. Classic Meatloaf. back to all recipes.

My classic meatloaf is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. My classic meatloaf is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have my classic meatloaf using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make My classic meatloaf:
  1. Prepare 3/4 cup quick oats
  2. Make ready 3/4 cup milk
  3. Get 1 egg
  4. Get 1/2 cup chopped onion
  5. Prepare 1 1/4 tsp salt
  6. Make ready 1/4 tsp pepper
  7. Take 1/3 cup ketchup
  8. Get 2 tblsps brown sugar
  9. Take 1 tblsp mustard
  10. Take slices Bacon

I tried this meat loaf, it's very easy to make and so delicious. I did on the side a steam vegetables salad, as green beans,broccoli, corn, cheek. Classic meatloaf should be topped with a ketchup-based sauce, often brown sugar is mixed in for My first test run used a full cup of breadcrumbs, which caused the whole meatloaf to crumble and fall. Today I am sharing with you one of my most requested recipes of all time!

Steps to make My classic meatloaf:
  1. Preheat oven to 350’.
  2. Combine ground beef, oats,milk,egg,onion,salt and pepper in a medium bowl. Mix until well incorporated.
  3. Transfer to large loaf pan or cake pan and form a loaf. (If u want bacon wrapped meatloaf put slices of bacon on top in a row to cover meatloaf.)
  4. Mix ketchup brown sugar and mustard together.. pour over meatloaf.
  5. Bake at 350’ for 1 hour 20 minutes.. serve.

Yes, that's right, my most requested recipe is. My family enjoyed the slightly spicy taste of this meatloaf. This recipe, submitted by a local DJ, was in our local paper. This classic and perfectly delicious meatloaf is the recipe my mom made when I was growing up. Bake for the same amount of time.

So that’s going to wrap it up for this exceptional food my classic meatloaf recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!