Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, chicken salad yam porridge. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
In this video i show u how i cook chicken yam porridge with red oil. Yam porridge, also referred to as yam pottage or jokingly as jollof yam is a dish from South West Nigeria. As the name suggests, it is made with white yam.
Chicken Salad Yam porridge is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Chicken Salad Yam porridge is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have chicken salad yam porridge using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Salad Yam porridge:
- Make ready Yam
- Take Chicken
- Make ready Left over salad (you can get vegetables and cut them up)
- Make ready Palm oil
- Make ready Salt
- Take Pepper
- Take cube Stock
Slice or grind the tomatoes, fresh pepper and a cup of crayfish. Parboil the chicken for about fifteen minutes and allow to simmer. Debone the chicken; Pour about a teaspoon of palm oil into a cooking pot and allow to heat This is the everyday porridge yam you make in your home with fresh tomatoes, pepper, salt, etc. See great recipes for Asaro served with pepper beef too!
Instructions to make Chicken Salad Yam porridge:
- Cut, peel and wash your yam
- Cut the chicken in bite sizes and place in a clean pot on a burner
- When the juices of the chicken dries up, add water, palm oil and spices (salt, pepper and stock cube) to taste
- Add the yam and enough water to cook it and cover the pot
- When the yam is tender, remove a few pieces and mash up in a plate, then,return it to the pot (for thickening)
- Adjust the seasoning and add the vegetables or left over salad
- Cover for two minutes and turn off the heat.
- Mix well and serve.
Before you cook the Potato Porridge. Peel the potatoes and cut into medium cubes like you would cut yam when preparing Yam Porridge. Rinse and tear up your leafy greens. Directions for making the Potato Porridge. Put the cubes of potatoes into a pot.
So that’s going to wrap it up for this special food chicken salad yam porridge recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
