Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, ~baked chicken parmesan~. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
This is an easy chicken dinner the whole family will love! Made with homemade marinara sauce and melted mozzarella cheese. Baked chicken Parmesan with spaghetti sauce is a quick meal to put together in weeknights and fancy enough for dinner parties.
~Baked Chicken Parmesan~ is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. ~Baked Chicken Parmesan~ is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have ~baked chicken parmesan~ using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make ~Baked Chicken Parmesan~:
- Take 1 1/2 box Spaghetti Noodles
- Get 1 pints Barilla Tomato Sauce
- Prepare 2 piece Toasted Bread ( Italian, white, wheat, etc. Crumbled finely)
- Take 3 piece Thawed Chicken
- Get 1 cup Flour
- Take 1 dash Salt & Pepper
- Take 1 Egg
- Get 2 tbsp Dijon Mustard
- Take 1 cup Grated Parmesan Cheese
- Make ready 1 tbsp Garlic Powder
- Make ready 4 cup Water (boiling)
- Prepare 2 tbsp seasoned salt
- Make ready 1 tsp paprika
- Prepare 1 1/4 cup Water
- Take 1 Provolone Cheese
A lighter take on the classic chicken parmesan that tastes like something you'd. Bake the Chicken Parmesan until the sauce is bubbly and the cheese has formed a golden brown crust on top. Boil the pasta according to the package directions, drain, then toss with olive oil. I like to serve my baked chicken parmesan over cooked noodles that have a little more marinara Here's my Baked Chicken Parmesan Recipe.
Steps to make ~Baked Chicken Parmesan~:
- First, Add pasta to boiling water in Medium sized pot. Add salt. Cook till soft and tender. Strain and set aside.
- Beat Dijon Mustard with egg and water. Set aside.
- Toast 2 slides of the bread of your choice well. Crumble finely. Add salt, pepper, season salt, garlic powder, paprika, and grated parmesan. Ba-Bada-Ba you made delicious, home-made bread crumbs my friend!🍞
- Take flour, salt & pepper and spread onto a plate. Set aside.
- Heat a saute pan with 1 tablespoon of butter. Take 1 piece of thawded chicken breast, drench in your mustard & egg mixture. Next, drench that same piece in flour mixture. Back into the mustard and egg pool! Now throw that piece of chicken on your plate of home made bread crumbs. Cover and stick mixture to your meat the best you can! (Repeat with each piece of chicken!)
- Cook chicken on Medium heat in saute pan. Cook for 3 minutes on each side.
- Get out your favorite baking pan! Add cooked noodles, tomato sauce and put pieces of chicken neatly on top. For extra "savory-yummymess" put a piece of Provolone cheese on top each piece of crusted chicken. Bake at 350°F for 15 minutes, take out and let cool before serving. Enjoy my dears!🍴❤💜💙😘
I hope you give it a try soon. Easy Baked Chicken Parmesan. written by Karly Campbell. Keto chicken parmesan doesn't get any easier than this! Crispy coated chicken, delicious tomato sauce, and plenty of melty cheese! This Chicken Parmesan recipe (aka chicken parmigiana) is a family favorite!
So that’s going to wrap it up with this exceptional food ~baked chicken parmesan~ recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
