Chicken and cashew nut stir fry
Chicken and cashew nut stir fry

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken and cashew nut stir fry. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Crisp fried chicken with stir-fried vegetables and cashew nuts. Add the cashew nuts and stir-fry for a few seconds until golden. Remove with a slotted spoon and set aside.

Chicken and cashew nut stir fry is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Chicken and cashew nut stir fry is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have chicken and cashew nut stir fry using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken and cashew nut stir fry:
  1. Prepare 500 g deboned chicken
  2. Take Kaffir lime leaves(handful)
  3. Make ready 1 medium onion
  4. Get 2 clove garlic
  5. Prepare 2 tablespoons Oyster sauce
  6. Prepare 1 tablespoons Fish sauce
  7. Make ready 1 teaspoon light soya sauce
  8. Take Quarter cup roasted cashew nuts
  9. Prepare 1 teaspoon chilli flakes
  10. Make ready Soya or olive oil
  11. Take Spring onions

At this point you will probably need to add a small amount of water to get the right consistency. Stir in the cashews and serve with cooked noodles. This Cashew Chicken Stir Fry Recipe is my all-time favorite weeknight meal! It's loaded with protein, vegetables and is worlds better than takeout!

Instructions to make Chicken and cashew nut stir fry:
  1. Add Soya or olive oil to a wok
  2. Saute chicken for approximately 5 minutes and add chilli flakes and crushed garlic cloves
  3. Add thick cut onion, lime leaves and pour fish, oyster and soya sauce into the wok. Stir dry for a few minutes
  4. Add spring onions and nuts just before removing from stove
  5. Serve and enjoy

Cashew Chicken Stir-Fry Recipe photo by Taste of Home. Meanwhile, combine the cornstarch, soy sauce, ginger and remaining broth until smooth; set aside. Continue until the chicken is lightly Add the sugar snap peas, bell pepper, and cashews. Add the rice wine or sherry and hoi-sin sauce. A ding dish is any Chinese stir-fry in which the chicken and vegetables are diced into little cubes, and crunchy ingredients like nuts are added for texture.

So that is going to wrap it up for this exceptional food chicken and cashew nut stir fry recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!