French Toast with Pumpkin Pie Spices
French Toast with Pumpkin Pie Spices

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, french toast with pumpkin pie spices. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

French Toast with Pumpkin Pie Spices is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. French Toast with Pumpkin Pie Spices is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook french toast with pumpkin pie spices using 20 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make French Toast with Pumpkin Pie Spices:
  1. Make ready Spices———
  2. Take 1 teaspoon allspice
  3. Prepare 2/3 teaspoon ground cinnamon
  4. Prepare 1/4 teaspoon ground ginger
  5. Get 2 tablespoon sugar
  6. Make ready 1/4 teaspoon ground cloves
  7. Prepare 1/4 teaspoon ground nutmeg
  8. Take 1/4 teaspoon salt
  9. Take Bread———–
  10. Take 6 slices bread
  11. Get Other————
  12. Get 5 large eggs
  13. Prepare 1/2 cup milk
  14. Get Topping————-
  15. Make ready To taste maple syrup
  16. Prepare Eggs on the side——–
  17. Take 7 large eggs
  18. Get 1 teaspoon salt
  19. Get 1/2 teaspoon ground black pepper
  20. Take 1/4 cup butter
Steps to make French Toast with Pumpkin Pie Spices:
  1. Heat a skillet.
  2. Add eggs to a mixing bowl
  3. Mix the eggs and milk
  4. Mix the spices
  5. Add the spices to the egg mixture
  6. Mix well
  7. Soak the bread in the mixture
  8. Fry the French toast in the skillet turn as needed. The sugar will burn quickly. So don't step away.
  9. Keep it turning and test the middle by touching it.
  10. If it feels spongy or gushy is still needs to be cooked. When it's firm it's done.
  11. Beat the eggs and add salt and pepper.
  12. Beat the eggs and add salt and pepper. Melt the butter in a pan. When French toast is done set aside, and scramble the eggs, cook till done, and plate.
  13. Serve I hope you enjoy!

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