Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, cream of mushroom chicken pot pie. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Cream of Mushroom Chicken Pot Pie is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Cream of Mushroom Chicken Pot Pie is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook cream of mushroom chicken pot pie using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cream of Mushroom Chicken Pot Pie:
- Make ready chicken breast
- Take cream of mushroom soup
- Get frozen vegetable soup mix
- Prepare lipton onion soup mix
- Take milk
- Get pie crusts
Steps to make Cream of Mushroom Chicken Pot Pie:
- Cook chicken and chop into cubes, microwave vegetable mix until cooked.
- Mix ingredients and stir. Place your first layer of pie crust, then fill with ingredients. Add the second pie crust and pinch together.
- Bake at 425°F until golden brown.
So that’s going to wrap this up with this special food cream of mushroom chicken pot pie recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
