Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, raspberry almond crusted pork tenderloin (or ribs or chicken). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Raspberry almond crusted pork tenderloin (or ribs or chicken) is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Raspberry almond crusted pork tenderloin (or ribs or chicken) is something which I have loved my entire life. They’re fine and they look fantastic.
Sweet and spicy rub for pork tenderloins. Goes great with polenta or mashed yams. Chipotle Crusted Pork Tenderloin. this link is to an external site that may or may not meet accessibility guidelines.
To begin with this particular recipe, we must first prepare a few components. You can have raspberry almond crusted pork tenderloin (or ribs or chicken) using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Raspberry almond crusted pork tenderloin (or ribs or chicken):
- Prepare 1 pork tenderloin (but chicken breasts would be delicious as well)
- Prepare 1 dash salt and pepper to season meat lightly
- Get 2 beaten eggs
- Make ready 1/2 cup finely crushed or pulsed in food processor almonds
- Get 2/3 cup Raspberry jam (I prefer home made)
- Prepare 1/3 cup BBQ sauce (sweet baby rays is my favorite)
- Get 4 tbsp brown sugar
- Take 1 tsp crushed red pepper flakes (or to taste)
- Make ready 1/4 cup Coke flavored soda
- Make ready 1 tbsp chopped garlic
Season the pork with ¼ tsp each salt and pepper, then spread with the mustard. Roasted pork tenderloin is is an excellent choice for a quick cooked dinner. This recipe has quickly become a family favorite. Prepare the pork tenderloins by rinsing under cold water.
Instructions to make Raspberry almond crusted pork tenderloin (or ribs or chicken):
- Add two tabs of butter to a searing hot pan (preferably cast iron but regular will work just fine)
- Season 1 X 3 inch pieces of tenderloin with salt and pepper then lightly coat then in the egg and press the almonds to the meat to cover it best you can.
- Add the pork to the hot pan and let cook until browned then flip the pork and turn the heat down to low
- Mix the remaining ingredients in a bowl to create the Raspberry sauce and pour it over the pork
- Turn the heat up the medium and let it simmer until the sauce thickens and the pork is done cooking.
For the raspberry-chipotle sauce: Combine the raspberry preserves with the adobo sauce. Almond Crusted Chicken Strips are baked instead of fried, and coated in ground almonds in place of How to Make Almond Crusted Chicken. Line large baking sheet with Hard for me to tell because I never bought tenderloins. I think they are pretty thin so a slight. It's so easy cut it into small pieces.
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