Southwest Egg Rolls
Southwest Egg Rolls

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, southwest egg rolls. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Southwest Egg Rolls is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Southwest Egg Rolls is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook southwest egg rolls using 27 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Southwest Egg Rolls:
  1. Get egg rolls
  2. Get 2 tbsp chopped Roasted Red Bell Peppers (in a jar)
  3. Take 2 tbsp chopped green onions
  4. Prepare 1/2 cup corn
  5. Take 1/2 cup black beans (rinsed and drained)
  6. Make ready 2 tbsp frozen spinach (thawed and squeeze well to drain)
  7. Get 2 tbsp diced pickled jalapeño pepper slices
  8. Take 1/2 tbsp chopped fresh flat leaf parsley
  9. Make ready 1/2 tbsp chopped fresh cilantro
  10. Prepare 1/2 tsp ground cumin
  11. Make ready 1/2 tsp chili powder
  12. Make ready 1/4 tsp garlic salt
  13. Take 1/8 tsp cayenne pepper
  14. Get 3/4 cup pepper jack cheese
  15. Prepare 5 egg roll wrappers
  16. Get 1 vegetable oil for frying
  17. Make ready Avocado Dip Sauce
  18. Make ready 1 1/2-2 avocados
  19. Get 1/4 cup sour cream
  20. Take 1/4 cup Real Mayonnaise
  21. Make ready 1 1/2 tbsp apple cider vinegar
  22. Take 1/8 tsp kosher salt
  23. Make ready 1/4 tsp finely chopped fresh flat-leaf parsley
  24. Take 1/8 tsp onion powder
  25. Get 1/4 tsp chopped fresh dill
  26. Prepare 1/8 tsp garlic powder
  27. Make ready 1 tbsp buttermilk
Steps to make Southwest Egg Rolls:
  1. To a bowl add all ingredients except for wrappers and vegetable oil. Mix well
  2. Take 2 heaping tablespoons of mixture and place on an egg roll wrapper.
  3. Wrap up "burrito" style. Before closing burrito dab water on the inside of the end flap to seal.
  4. Heat oil in pan (approximately 1/2" in bottom) to 350°
  5. Fry egg rolls on one side until brown then turn over and cook other side until brown. I prefer to do in batches of two so the oil stays hot and doesn't cool down.
  6. Drain on paper towel and serve with Avocado Dip.
  7. For Avocado Dip Sauce: In a small bowl smash avocados with a fork then mix in the rest of ingredients.
  8. Serve as an appetizer or with a meal Enjoy!

So that is going to wrap it up with this special food southwest egg rolls recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!