Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, jalapeno cheese cornbread. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Jalapeno Cheese Cornbread is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Jalapeno Cheese Cornbread is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have jalapeno cheese cornbread using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Jalapeno Cheese Cornbread:
- Get 360 g flour
- Make ready 120 g cornmeal
- Prepare 50 g brown sugar
- Prepare 2 tablespoons baking powder
- Prepare 2 teaspoons salt
- Take 475 ml milk
- Make ready 3 eggs
- Make ready 225 g melted butter
- Make ready 225 g shredded cheese
- Prepare 35 g chopped scallions, plus 3 chopped scallions for garnish
- Make ready 3 tablespoons minced jalapeno peppers
Instructions to make Jalapeno Cheese Cornbread:
- Combine the flour, cornmeal, sugar, baking powder, and salt in bowl
- In separate bowl combine milk, eggs, and butter
- Stir in wet ingredients into dry and mix
- Add cheese, scallions, and jalapenos and mix
- Preheat oven to 170 degrees celcius. After letting the mixture sit at room temperature for 20 minutes, bake for 40 mins, or until toothpick comes out clean
So that is going to wrap this up for this special food jalapeno cheese cornbread recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
