Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, spaghetti bolognese with thai green pesto. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Spaghetti bolognese with Thai green pesto is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Spaghetti bolognese with Thai green pesto is something that I’ve loved my entire life. They’re fine and they look fantastic.
Great recipe for Spaghetti bolognese with Thai green pesto. The ingredients has been adapted to Thai local resources. We made homemade Thai pesto to add to the sauce to elevated the flavour too.
To get started with this particular recipe, we have to prepare a few ingredients. You can have spaghetti bolognese with thai green pesto using 19 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spaghetti bolognese with Thai green pesto:
- Take 2 tbsp vegetable or olive oil
- Take 1 small onion (finely chopped)
- Prepare 1 carrot (finely chopped)
- Take 2 tbsp celery (finely chopped)
- Take 2-3 clove garlic (finely chopped)
- Make ready 2-3 tsp dry oregano
- Make ready 2 bay leaves
- Make ready 500 g minced beef/pork
- Make ready 1 tin tomato
- Take 2 tbsp tomato paste
- Take 2 tbsp tomato sauce
- Get 2 tbsp Sriracha sauce
- Take 2 tbsp oyster sauce
- Get 1 oxo cube
- Get 1-2 tbsp finely chopped red chilli
- Take 1-2 มะเขือเทศใหญ่
- Get 2-4 basil leaves for garnish
- Prepare 2-3 tbsp Thai green pesto (check out my recipe) or you can use normal green pesto
- Get 200 g spaghetti per person
Spaghetti bolognese with Thai green pesto. The ingredients has been adapted to Thai local resources. We made homemade Thai pesto to add to the sauce to elevated the flavour too. See great recipes for Pesto Cranberries Almond Spaghetti with Bolognese on Top too!
Instructions to make Spaghetti bolognese with Thai green pesto:
- On a medium heat pan, add some onion and mince garlic and stir well. Add some mince beef or pork and carrots. Mix well and let them cook for 15 min.
- Add some bay leaves, oxo cube, tomato paste and tomato sauce and tin tomato in and stir well. Add about 2 tbsp of Thai pesto in and mix well. (You can check out my Thai pesto recipe)
- Add some fresh tomato, dry oregano and sriracha sauce in and mix well. You can add some water in a ittle bit if the sauce become too dry. Leave it to simmer about 20 min.
- Add water and 1 tsp water into a small size saucepan, bring it to boil. Add some spaghetti in and let it cook for about 15-18 min. Drain water off and serve on the plate.
- Serve your bolognese on top of spaghetti and garnish with some thai basil and top with parmesan cheese
Add the peppers, tomato and herb pasta sauce and pesto. Stir in the pasta, then transfer to a large baking dish. Chicken Pad Thai Spaghetti Bolognese Steak Sandwiches with Balsamic Onions Garlic & Herb Alfredo Recipe with Chicken & Spinach Chicken San Choy Bow Recipe Steak with macaroni pasta and rich beef gravy Macaroni & Cheese Macaroni Pasta Recipe with Zucchini, Chicken & Corn Traditional Shepherd's Pie Chicken Curry Italian Meatball Sub Spaghetti Bolognese Thai Green Style Curry with Noodles Chicken Tikka Style Curry Spicy Couscous Cottage Pie Green Pesto Flavour Pasta Smoothies Apple & Blackcurrant Cherry & Strawberry Breakfast Smoothie with Oats TotalDietReplacement Shakes and Soups Banana Chocolate Strawberry Vanilla Boil spaghetti in a large pan according to pack instructions. Drain well, then return to the pan with the pesto and half the Parmesan. Toss well, then tip into a serving bowl and sprinkle with the remaining Parmesan.
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