Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, super moist pumpkin bread. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Super Moist Pumpkin Bread is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Super Moist Pumpkin Bread is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook super moist pumpkin bread using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Super Moist Pumpkin Bread:
- Prepare dry ingredients
- Make ready 3 1/2 cup flour
- Get 2 tsp baking soda
- Get 1 1/2 tsp salt
- Prepare 2 tsp cinnamon
- Get 1 tsp nutmeg
- Take 3 cup sugar
- Make ready wet ingredients
- Take 1 cup oil
- Get 4 eggs
- Prepare 2 cup pumpkin
- Take 2/3 cup water
- Make ready 1 Pam for baking
Steps to make Super Moist Pumpkin Bread:
- Preheat oven 350. Grease two bread loaf pans or use Pam.
- In a bowl, combine all wet ingredients and mix well.
- In a separate bowl, combine all dry ingredients and mix.
- Slowly combine dry ingredients into wet ingredients until completely mixed.
- Pour into bread loaf pans and bake at 350 for 70 minutes. Check center with toothpick, and should be dry. If not, continue baking in 10 minutes increments and then re-check with toothpick.
- Allow bread to cool before removing from pans.
So that is going to wrap it up for this exceptional food super moist pumpkin bread recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
