Chili Cheese Dog Casserole ( Taste of Home Kid Cookbook )
Chili Cheese Dog Casserole ( Taste of Home Kid Cookbook )

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chili cheese dog casserole ( taste of home kid cookbook ). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chili Cheese Dog Casserole ( Taste of Home Kid Cookbook ) is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Chili Cheese Dog Casserole ( Taste of Home Kid Cookbook ) is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have chili cheese dog casserole ( taste of home kid cookbook ) using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chili Cheese Dog Casserole ( Taste of Home Kid Cookbook ):
  1. Prepare 1 each Jiffy Corn Bread/Muffin Mix (8.5oz)
  2. Get 1 cup Chopped Green Pepper
  3. Prepare 1/2 cup Chopped Onion
  4. Prepare 1/2 cup Chopped Celery
  5. Take 1 tbsp Coconut Oil
  6. Get 1 packages Hot Dogs; halved lengthwise & cut into bite-size pieces
  7. Prepare 1 can Chili with Beans ( 15 oz )
  8. Take 2 tbsp Brown Sugar
  9. Make ready 1/2 tsp Garlic Powder
  10. Get 1/2 tsp Chili Powder
  11. Prepare 1 cup Shredded Cheddar Cheese ( divided in half )
  12. Prepare 1 tsp Tumeric ( I add it to everything! )
  13. Prepare 2 tbsp Ground Flax Seeds ( I add this as much as possible; mixed in with cornbread batter )
Steps to make Chili Cheese Dog Casserole ( Taste of Home Kid Cookbook ):
  1. Preheat oven to 350*F.
  2. Prepare cornbread batter according to package directions then spread half of the batter into a greased 8 inch square baking dish and set aside
  3. In a large skillet , saute the green pepper, onion and celery in oil until crisp and tender. Stir in hot dogs; saute 3 to 4 minutes longer or until lightly browned. Stir in the chili, brown sugar, garlic powder in chili powder; heat through. Stir in half cup of cheese.
  4. Game over corn bread batter. Then top with remaining cornbread batter. Sprinkle remaining cheese over the top.
  5. Bake, uncovered, at 350°F for 28 to 32 minutes or until a toothpick inserted near the center comes out clean. Let stand for 5 minutes before serving.

So that is going to wrap it up with this special food chili cheese dog casserole ( taste of home kid cookbook ) recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!