Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, jalapeno cheese cornbread. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Jalapeno Cheese Cornbread is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Jalapeno Cheese Cornbread is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have jalapeno cheese cornbread using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Jalapeno Cheese Cornbread:
- Make ready 360 g flour
- Prepare 120 g cornmeal
- Make ready 50 g brown sugar
- Take 2 tablespoons baking powder
- Prepare 2 teaspoons salt
- Take 475 ml milk
- Take 3 eggs
- Prepare 225 g melted butter
- Make ready 225 g shredded cheese
- Take 35 g chopped scallions, plus 3 chopped scallions for garnish
- Make ready 3 tablespoons minced jalapeno peppers
Instructions to make Jalapeno Cheese Cornbread:
- Combine the flour, cornmeal, sugar, baking powder, and salt in bowl
- In separate bowl combine milk, eggs, and butter
- Stir in wet ingredients into dry and mix
- Add cheese, scallions, and jalapenos and mix
- Preheat oven to 170 degrees celcius. After letting the mixture sit at room temperature for 20 minutes, bake for 40 mins, or until toothpick comes out clean
So that is going to wrap it up for this exceptional food jalapeno cheese cornbread recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
