Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, lahori chargha. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Lahori Chargha is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Lahori Chargha is something that I’ve loved my entire life.
Lahori Chargha Recipe in English: Ingredients: -Safed mirch powder (White pepper powder) ½ tsp -Javatri powder (Mace powder) ¼ tsp -Jaifil powder (Nutmeg powder) ¼ tsp -Haldee powder. Lahori charga recipe is a scrumptious traditional dish prepared by marinating the You can serve Lahori charga recipe as a main course meal along wi. Shan Lahori Chargha Mix with its unique blend of spices helps you prepare the traditional Lahori Charbroiled Chicken.
To get started with this particular recipe, we have to prepare a few components. You can cook lahori chargha using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lahori Chargha:
- Make ready 1 nos Whole Chicken
- Prepare 1 tbsp Cumin powder roasted
- Prepare 1 1/2 tbsp Salt
- Make ready 1 tbsp Coriander powder roasted
- Get 2 tbsp Red chilli powder
- Make ready 2 tbsp Ginger garlic paste
- Get 200 gm Yoghurt
- Make ready 1 tbsp Lemon juice
- Take 1/4 tsp Mace powdered
- Get 1/8 tsp Nutmeg powder
- Prepare 1 tsp Garam masala
- Get 1/2 tsp Black Cardamom powder
- Make ready 1 tbsp Tandoori masala
- Take 2-3 cups Oil for frying
This fried, spicy Lahori chicken dish is marinated in a spicy mixture along with lime juice. While serving it, the delectable meat is garnished with dry mango pickle and spring onions. You were redirected here from the unofficial Page: Master Lahori Chargha & Fast Food. The Lahori Chargha dish is a tasty traditional Pakistani dish prepared by marinating the whole chicken, skin off, with yoghurt and a unique blend of authentic flavoured spices for some time.
Instructions to make Lahori Chargha:
- Make deep cuts on the Chicken and marinate with all the ingredients. Refrigerate it for 2 hours atleast or better still overnight for a juicy and succulent Chicken.
- Next day, steam the Chicken as it is a necessary step and gives this dish an authentic touch. Steaming should be done for 15-18 minutes.
- After steaming, next step is to fry it in hot oil on a medium high heat. Keep turning every now and then and fry for about 10-12 minutes.
- Serve this juicy, succulent bird with raita and salad either with Rice or Naan.
Lahori Chargha Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Lahori Chargha Recipe, a great meal to share a tasteful family time. #HappyCookingToYou. Chicken Chargha Recipe, pakistani chicken fry, How To Make Chicken Chargha Recipe. Chicken Chargha can be served as a starter, but tastes good with naan, salad and some dipping sauce. Chicken Chargha I Lahori Chargha I How to make Chicken Chargha I Cook With Shaheen.
So that is going to wrap this up with this exceptional food lahori chargha recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
