Macaroni and Cheese
Macaroni and Cheese

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, macaroni and cheese. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

From creamy baked macaroni and cheese to stovetop versions with bacon, explore hundreds of easy, comforting mac and cheese recipes. Easy homemade mac and cheese recipe. Creamy, cheesy, rich and super delicious macaroni and cheese recipe.

Macaroni and Cheese is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Macaroni and Cheese is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have macaroni and cheese using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Macaroni and Cheese:
  1. Get 1/2 cup butter
  2. Get 1/2 cup all purpose flour
  3. Prepare 1/2 tsp salt
  4. Make ready 1/2 tsp pepper
  5. Take 2 cups milk
  6. Prepare 2-8 oz packages of shredded sharp Cheddar cheese
  7. Make ready 1 package (8 ounces) elbow macaroni, cooked

Macaroni and cheese is possibly the quintessential comfort food. Toddlers love it, kids love it, and adults of all ages love it, even if they consider it somewhat of a guilty pleasure. Add the cheeses, stirring until cheese is melted. Pour cheese sauce over macaroni; mix well.

Instructions to make Macaroni and Cheese:
  1. Place 1/2 a cup of butter or margarine in a large microwave safe bowl and microwave on high about 1 minute.
  2. Stir in flour, salt and pepper. Mix well.
  3. Place milk in a 2 cup glass measuring glass and micro on high for 2 minutes.
  4. Gradually stir into flour mixture. Blend until smooth. Slowly stir in 3/4 or so of the cheese leaving extra for the top to be covered.
  5. Cover bowl with plastic wrap and micro on high for 2 minutes.
  6. Add macaroni and toss thoroughly. Transfer to 2 quart glass or ceramic casserole dish.
  7. Top with remaining cheese. Make sure the top is covered.
  8. Bake at 350 F° for 25 minutes.
  9. Broil on high for 2-5 minutes, to melt the cheese. Just watch carefully until it is crispy but not burnt.

This macaroni and cheese is a family-favorite recipe that must have been a Southern church potluck staple during my Grandmother and my husband's Grandmother's hay day. Cooked sliders and/or macaroni and cheese, for. Everyone's favorite comfort food, done just the way you like it Yall this baked macaroni and cheese is FULL OF SOUL!! That is the first thing that came to mind when I took that first bite. This southern baked macaronis and cheese is full of soul and flavor.

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