Quick and Easy Apple Pie
Quick and Easy Apple Pie

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, quick and easy apple pie. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Quick and Easy Apple Pie is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Quick and Easy Apple Pie is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have quick and easy apple pie using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Quick and Easy Apple Pie:
  1. Make ready 4 apples
  2. Make ready 2 eggs
  3. Make ready 120 grams wheat flour
  4. Take 170 grams sugar
  5. Make ready 100 grams butter
  6. Take 1 tsp vanilla sugar
  7. Prepare 1 tsp ground cinnamon
Steps to make Quick and Easy Apple Pie:
  1. Mix the eggs and sugar together in a bowl. You can add a little vanilla sugar if you want, but it is optional.
  2. Melt the butter and add it to the mix along with the flour and cinnamon . Spread the dough in a smeared pie form of some sort.
  3. Peel and slice the apples into thin slices.
  4. Place the apple slices in the pie form in a pattern of your own choosing. Sprinkle it with some more ground cinnamon.
  5. Put it in a preheated oven at 200 C, (on normal settings ) for 30 minutes. Place it on a lower level in the oven so that the apples don't explode due to too much heat.
  6. Take it out and serve it with creme fraice. Enjoy!

So that’s going to wrap it up with this special food quick and easy apple pie recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!