Parmesan Crusted Chicken
Parmesan Crusted Chicken

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, parmesan crusted chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Parmesan Crusted Chicken. this link is to an external site that may or may not meet accessibility. Parmesan Crusted Chicken is a quick and easy recipe to make for dinner. Thin chicken cutlets are breaded in parmesan, egg, and panko bread crumbs, then pan fried until crispy!

Parmesan Crusted Chicken is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Parmesan Crusted Chicken is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have parmesan crusted chicken using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Parmesan Crusted Chicken:
  1. Prepare 1/2 cup mayo
  2. Prepare 1/4 cup Parmesan cheese (grated)
  3. Get 1 tbsp Italian Seasoning
  4. Get 1 tbsp Oregano
  5. Prepare 1/2 tbsp Garlic Salt
  6. Prepare 1 1/2 lb Chicken Breast (boneless/skinless)
  7. Get 1/4 cup Italian Bread Crumbs

Parmesan Crusted Chicken has a crispy parmesan crust with tender juicy chicken. Serve on its own or create a great sandwitch on a bun or top a salad! Serve it with cauliflower mash with browned butter for the ultimate low-carb meal! This Copycat version of Longhorn's famous Parmesan Crusted Chicken tastes just like the restaurant!

Steps to make Parmesan Crusted Chicken:
  1. Preheat oven to 450°
  2. Combine Mayo, Parmesan Cheese, Italian Seasoning, Oregano & Garlic Salt in a medium bowl.
  3. Arrange Chicken on Baking Sheet
  4. Evenly top each piece of chicken with mayo mixture.
  5. Sprinkle each piece with about 1/2-1 tablespoon of bread crumbs.
  6. Bake until chicken is cooked about 25 minutes.
  7. To cook faster you can cut the chicken into thin slices or use tenderloins.

From the flavorful marinade, to the creamy, crunchy Parmesan Crust. Parmesan crusted chicken is crispy and flavorful on the outside and so juicy on the inside! You'll love how simple this weeknight dinner recipe is! I have a confession to make, you guys. Laura Babberl of Boone, Iowa, relates, "I'm a retired nurse and do all the cooking for my sister and me.

So that’s going to wrap this up for this special food parmesan crusted chicken recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!