Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, crispy egg noodles with chinese style pork gravy ราดหน้าหมู 🍜. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Crispy egg noodles with Chinese style pork gravy ราดหน้าหมู 🍜 is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Crispy egg noodles with Chinese style pork gravy ราดหน้าหมู 🍜 is something that I’ve loved my entire life.
ราดหน้าหมูนุ่ม Noodles with Pork in Gravy Sauce (Rad-Na Moo Noom) You only need microwave to cook this delicious egg cupcake breakfast 😊. Crispy egg noodles with Chinese style pork gravy ราดหน้าหมู 🍜.
To begin with this particular recipe, we have to first prepare a few components. You can cook crispy egg noodles with chinese style pork gravy ราดหน้าหมู 🍜 using 23 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Crispy egg noodles with Chinese style pork gravy ราดหน้าหมู 🍜:
- Make ready Crispy noodles
- Make ready 200 g fresh egg noodles
- Take 2 cups vegetable cooking oil
- Prepare Sauce mix
- Make ready 2 tbsp oyster sauce
- Take 1 tbsp fishsauce
- Take 1 tbsp light soy sauce
- Take 1/4 tsp sesame oil
- Make ready 1 tsp sugar
- Take 1 tsp White ground pepper
- Make ready 1 cup chicken stock or water
- Prepare 1 tbsp fermented bean or miso paste
- Get 3 tbsps cornflour
- Make ready Stir fried gravy sauce
- Prepare 200 pork loin or chicken, thinly sliced
- Make ready 1 tbsp vegetable cooking oil
- Prepare 2 garlic cloves, finely chopped
- Take 1/2 Chinese cabbage, sliced
- Get 1 carrot, sliced
- Get 1 handful baby corn, cut in halves
- Prepare 1 handful Pea snaps
- Make ready 1 handful broccoli, chopped
- Take 1/2 cup (125 ml) water
Crispy egg noodles with Chinese style pork gravy- Lard Nha Muu (ราดหน้าหมู). A delicious and comforting Chinese inspired dish of chowmain that Thai people adopted and adapt to our own Thai taste. Delicious crispy egg noodles with aroma gravy sauce. Addictively delicious 😋 #noodles #ราดหน้า #dinn.
Steps to make Crispy egg noodles with Chinese style pork gravy ราดหน้าหมู 🍜:
- Mix the Sauce mixture together, leave it aside.
- CRISPY NOODLES Add vegetable cooking oil on a medium heat wok.
- Divide noodles into 2 nest then put it on the wok with hot oil.
- Use specular separate your noodles a little then turn over. Once both side cooked and noodles puffed up take it out and place on to kitchen towel line plate. Repeat method for the second noodles
- STIR FRY TOPPING GRAVY
- Add an extra 1 tbsp oil on the high heat wok. Add garlic and cook for 30 seconds.
- Add pork or chicken and cook until nearly all cooked then ass carrots, broccoli, baby corn and cook for 30 second.
- Add chinese cabbage and pea snaps, cook for 1 minute until they start to wilt.
- Add chicken broth then Sauce mix and stir. Let it simmer for 1 - 2 minutes until the Sauce thickens then add a little bit of water and let it cook for about 30 seconds to form a gravy consistency
- TO SERVE
- Place a noodle nest on the plate, then spoon over the gravy sauce onto the middle of the noodles. Serve immediately to keep it crunchy! You can top it up with pickle chilli.
Can do with all different of chinese veg like bak choi, choy sum etc My tonight dinner Japanese Ideas. My Mum's Beef Chow Mein 😍😋🍝🍗🥗. This recipe for Chinese Crispy Noodles won't work using refrigerated fresh Hokkien noodles, egg noodles because they are stickier and wetter so they don't crisp up as well. Chow Mein noodles are distinctly drier and a bit crinkly - see image below - and this is what makes it possible to make them crispy in a pan! สั่งเมนูสุดโปรดของคุณจาก เฮงยอดผัก เหม่งจ๋าย - ถนนประชาอุทิศ ผ่าน GrabFood สะดวก เร็วทันใจ! พร้อมเต็มอิ่มกับโปรโมชันและส่วนลดสุดคุ้ม สั่งเมนูสุดโปรดของคุณจาก ราดหน้า เฮงยอดผัก เหม่งจ๋าย ( Heng Mengjai ) - ถนนประชาอุทิศ ผ่าน GrabFood สะดวก เร็วทันใจ! พร้อมเต็มอิ่มกับโปรโมชันและส่วนลดสุดคุ้ม Crispy egg noodles with Chinese style pork gravy- Lard Nha Muu (ราดหน้าหมู). A delicious and comforting Chinese inspired dish of chowmain that Thai people adopted and adapt to our own Thai taste.
So that is going to wrap it up with this special food crispy egg noodles with chinese style pork gravy ราดหน้าหมู 🍜 recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!