Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, baked kale chips. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Baked Kale Chips is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Baked Kale Chips is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have baked kale chips using 5 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Baked Kale Chips:
- Get 1 bunch kale
- Prepare Drizzle of olive oil
- Make ready Drizzle of red wine vinegar (optional)
- Get Shake of Kosher salt
- Prepare Shake of garlic & herb seasoning
Steps to make Baked Kale Chips:
- Preheat oven to 350. Pull kale off stem, wash & pat dry. Place on baking sheet. Drizzle with olive oil, red wine vinegar, salt & seasonings. Bake 10-15 minutes. Once out of oven, toss then eat.
So that is going to wrap this up with this exceptional food baked kale chips recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
