Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, oven fried stuffed chicken breast. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Oven Fried Stuffed Chicken Breast is only one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Oven Fried Stuffed Chicken Breast is something that I have loved my entire life. They are nice and they look fantastic.
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To get started with this recipe, we have to first prepare a few components. You can cook oven fried stuffed chicken breast using 19 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Oven Fried Stuffed Chicken Breast:
- Prepare Ingredients
- Get 4 medium boneless skinless chicken breast
- Make ready 8 baby portabella mushrooms sliced kind of thick
- Get 1 packages of Baby spinach
- Prepare 1 box of Shake and Bake extra crispy
- Get 1 Your choice of cheese (I used Sargento tastings Bruschetta Jack. It's great in it"
- Take 1 tbsp of Minced garlic
- Make ready 1 tbsp of italian seasoning
- Take 2 tbsp of parsley
- Take 1 olive oil
- Prepare 1 white cooking wine
- Take 1 salt and pepper to taste
- Take Marinade
- Make ready 1/2 cup of olive oil
- Get 1 tbsp of italian seasoning
- Make ready 2 tbsp of parsley
- Get 1 tbsp garlic powder
- Get 1 tsp of meat tenderizer
- Take 1 dash of salt and pepper
We already know that "frying" chicken in the oven is much easier than on the stove, but this recipe takes "easy" to a whole new level! After letting butter melt with oil in a baking pan in the oven, chicken breasts are dredged in seasoned flour and then simply placed in the pan to "fry" in the oven. The marinara is optional and the chicken can also be baked without it. I like to bake it in either marinara or cream sauce and sometimes I bake the chicken without any sauce.
Steps to make Oven Fried Stuffed Chicken Breast:
- Pound the chicken with a meat mallet until it is about 1/4 itch thick.
- Make your marinade in a freezer bag and place the pounded chicken breast inside. For a better outcome, let the chicken marinate in the refrigerator over night. If you're in a rush just squeeze the chicken around in the bag for a few minutes.
- After your chicken has marinated set it aside and preheat your oven for 400 Degreez. In a saute pan bring a little olive oil to medium high heat
- Add your sliced mushrooms to the saute pan and season with a little salt and pepper. After the mushrooms have slightly browned and became tender add 1/4 cup of the wine and let it cook until the wine has evaporated. After that, remove the mushrooms from the heat and set aside.
- In another saute pan bring a some olive oil to medium-high heat, and add the garlic to the pan and let it cook until slightly brown. After that add the bag of spinach to the pan and let it cook down and season with a little salt and pepper and set aside.
- Put the shake and bake in a large bowl or plate and add the Italian seasoning and parsley to it
- Divide your spinach and mushrooms in fourths. Roll the mushrooms and spinach with a couple slices of cheese and your chicken breast and use toothpicks to keep it shut.
- Roll the Chicken in the shake and bake until fully covered. Grease the bottom of a baking dish with the butter then place the chicken rolls in the dish and bake for 15 minutes or until golden brown
- Done
Stuff chicken breasts with your favorite fillings with one of our wonderful chicken breast recipes.. Pan Fried Spinach & Cream Cheese Stuffed Chicken Breasts Recipe Tips & Tricks for Pan Fried Chicken Breasts. Pan fried chicken is best cooked on medium heat. You don't want to cook the chicken fast on the outside and then have it raw on the inside. You don't need to cook the spinach cream cheese filling, you simply have to heat it up.
So that is going to wrap it up for this exceptional food oven fried stuffed chicken breast recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!