Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, chicken hot salsa. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken hot salsa is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Chicken hot salsa is something that I’ve loved my whole life. They’re fine and they look fantastic.
Simply season boneless chicken breasts with taco seasng and top with salsa, finishing with Cheddar and a little sour cream. Enjoy with black beans and Mexican-style corn. Khobz is a round, leavened flatbread that is a key staple in a Middle Eastern diet.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken hot salsa using 19 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Chicken hot salsa:
- Get 1 full chicken breast
- Make ready 3 onions
- Prepare 3 tomatoes + 1 tomato
- Get 3 Capsicums
- Get Salt
- Get 2 tsp habanero sauce
- Prepare 1 cup ketchup
- Prepare 1/3 cup chilli garlic ketchup
- Make ready 1 tbsp garlic paste
- Prepare 2 tsp crushed red chillies
- Get 1 tsp black pepper powder
- Make ready 2 tbsp chicken powder
- Take Salt
- Get 6 Green chillies
- Make ready 5 tbsp oil
- Get 2 tbsp vinegar
- Take Cooking time:
- Prepare 20 minutes for cutting
- Get 25 minutes for cooking
Definitely top this chicken with yummy Mexican flavored toppings. My name is Kristyn and I'm the mom of SIX stinkin' cute kids and the wife to my smokin' hot hubby, Lo. Once I'd tasted this hot chicken salad at a women's luncheon, I left with the recipe in hand. I was our city clerk for several years, and on Election Day I often brought it as lunch for our poll workers.
Steps to make Chicken hot salsa:
- Wash chicken breast, clean fat from it. Now cut chicken breast into strips.
- Cut onions into square pieces. You can also use left over green onions white parts.
- Cut Capsicums into square pieces. Take out white part from it.
- Finely chopped 3 tomatoes to make sauce.
- Pour oil in a pan, add garlic paste. Bhonofy it till garlic turns golden brown.
- Now add chicken strips in it and bhonofy it.
- Add salt, black pepper powder, herbeno sauce, chicken powder and crushed red chillies. Bhonofy it for a minute.
- Put finely chopped tomatoes in chicken and bhonofy it.
- Dry out the water from it. Then add onions, Capsicums, and 1 tomato (square cut). Bhonofy for a minute. Vegetables should be crunchy.
- Now add ketchup, chilli garlic ketchup and mix it well.
- Now add vinegar, and again mix it well.
- At last add green chillies (cut into half) and simmer it for 5 minutes.
- Serve it hot with vegetables fried rice.
- You can change quantity of spices and ingredients according to your taste buds.**
Spoon salsa evenly over chicken; top with green onions. Making Chipotle Hot Salsa for your own burrito bar? Just click and slide the number next to "servings" on the recipe card below to adjust the ingredients to match how many you're feeding—the recipe does. The fiery tang of a sweet roasted capsicum and chilli salsa, dressed in rich olive oil and fresh citrus juice, turns grilled chicken breasts into a fiesta of colour and taste. Hot Chicken Salad makes a great family favorite meal.
So that’s going to wrap it up for this exceptional food chicken hot salsa recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
