Chicken 65 from Manisha's Kitchen
Chicken 65 from Manisha's Kitchen

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken 65 from manisha's kitchen. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Chicken 65 from Manisha's Kitchen is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Chicken 65 from Manisha's Kitchen is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook chicken 65 from manisha's kitchen using 18 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken 65 from Manisha's Kitchen:
  1. Make ready Chicken
  2. Get Ginger
  3. Prepare Garlic
  4. Take Coriander leaves paste
  5. Take Mint leaves paste
  6. Prepare Green chillis paste
  7. Get Curd
  8. Prepare Lemon juice
  9. Prepare Tomato sauce
  10. Get Soya sauce
  11. Take Vaniger
  12. Take Kasthuri methi
  13. Prepare Daniya powder
  14. Take Turmeric powder
  15. Take Garam masala
  16. Make ready Raspberry red colour
  17. Take to taste Salt
  18. Prepare Onions paste
Steps to make Chicken 65 from Manisha's Kitchen:
  1. Take a mixer grinder and grind onions, coriander leaves, mint leaves and green chilles to a fine paste.
  2. Take a bowl add chicken to it, now add the paste (onion, coriander, mint leaves and green chilles) in the chicken, add ginger garlic paste, kasthuri methi, Daniya powder, turmeric powder, garam masala powder, add tomato sauce, soya sauce, vaniger, curd, lemon juice and raspberry red colour. Mix it well and marinate it for an hour.
  3. After an hour keep the marinated mixture on stove and cook the chicken for 60%.
  4. Once the chicken is cooked, keep that aside and heat oil in a pan to deep fry. Once the oil is heated start deep frying the chicken pieces one by one in the oil.
  5. Once all the pieces are fried, remove some oil and put the left out gravy in the oil and cook for about 10 to 15 mins…
  6. Once the gravy is cooked, pour the gravy on the chicken pieces…
  7. Garnish it with chopped coriander leave and mint leave along with a spoon of lemon juice….

So that is going to wrap this up for this special food chicken 65 from manisha's kitchen recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!