Classic Chicken Pot Pie
Classic Chicken Pot Pie

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, classic chicken pot pie. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Classic Chicken Pot Pie is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Classic Chicken Pot Pie is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have classic chicken pot pie using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Classic Chicken Pot Pie:
  1. Get Crust:
  2. Make ready AP flour
  3. Take salt
  4. Take butter, softened
  5. Make ready ice cold water
  6. Take Filling:
  7. Get medium onion, diced
  8. Take chicken, cubed
  9. Make ready medium carrots, sliced thin
  10. Prepare medium potatoes, small dice
  11. Prepare frozen peas
  12. Make ready low sodium chicken stock
  13. Prepare Italian seasoning
  14. Make ready Salt & Pepper
  15. Make ready corn starch
Steps to make Classic Chicken Pot Pie:
  1. Preheat oven 400°F.
  2. Start with filling. Saute onion in olive oil until translucent. Add chicken and cook until no longer pink. Add carrots, potatoes, and stock. Cook until potatoes are tender.
  3. While filling cooks, blend dry ingredients for crust. Cut in softened butter. Gently mix in water. Flour flat surface and roll out half the crust and place in 9" pie plate.
  4. When veggies are tender, mix corn starch into small amount of cold water or stock and add to chicken and veggies. Bring to a bubble and cook until thickened. Stir in peas and seasoning. Pour filling into crust.
  5. Roll out second half of the crust and top pie. Trim excess crust about 1" around pie plate, tuck and flute to seal edges. Cut a few slits as vents in top crust.
  6. Bake at 400° for 60 minutes or until crust is golden
  7. After the family had their fill

So that’s going to wrap it up with this special food classic chicken pot pie recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!