Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sticky coconut rice. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Sticky Coconut Rice is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Sticky Coconut Rice is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have sticky coconut rice using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Sticky Coconut Rice:
- Take 250 gms arborio rice
- Get 200 ml coconut milk
- Get 1 ripe mango
- Prepare 1 lemon
- Take 2 tablespoons castor sugar
Steps to make Sticky Coconut Rice:
- Collect all the ingredients.
- Wash and soak rice at least for 5 hours as these rice are thick and short.
- Cook rice with water you will need to add water 2 or three times as thick rice don't let the rice dry.
- In a glass add coconut milk castor sugar and lemon juice mix it well when rice seems to be cooked.
- Add this to rice stir and cover the rice on low flame for 5 minutes.
- Make mango sauce adding 2 tbsp of sugar blend in a mixture jar and this mango pure cook for five minutes on the low flame.
- Garnish with mango slices and serve with mango puree (sauce)
So that is going to wrap it up for this special food sticky coconut rice recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
