Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, fried pumpkin balls. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Fried Pumpkin Balls is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Fried Pumpkin Balls is something that I have loved my whole life.
Fried pumpkin balls. (Lyndey & Blair's Taste of Greece). Vegetable balls like these are popular all over the Peloponnese. These were the lightest we tried.
To get started with this recipe, we must prepare a few ingredients. You can cook fried pumpkin balls using 9 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Fried Pumpkin Balls:
- Take 2.5 kg (about 6 lbs) pumpkin
- Take as needed water
- Take to taste salt
- Prepare 1 cup flour
- Prepare 1/4 cup rum
- Make ready 1/4 cup sugar, plus extra for coating
- Prepare 1 tsp baking powder
- Make ready 2 cups oil for frying
- Make ready 2 tbsp cinnamon
Veggie Dishes Food Dishes Delicious Desserts Yummy Food Pumpkin Pumpkin Fall Treats Fall Food Curries Soup And Salad. Pumpkin Fry Bread is a fall treat your family will love! Spread on some cinnamon cream cheese butter and you will be in heaven with this pumpkin dessert! The smell of pumpkin pasties and fried eggs lifts your spirits a bit as you get closer to the Great Hall.
Steps to make Fried Pumpkin Balls:
- Peel and de-seed the pumkin.
- Add the pumpkin and some salt to a saucepan with water and bring to the boil. Cook through.
- Once the pumpkin is cooked, remove the pumpkin and let it strain most of its liquid. If you have a cheese cloth it is best for straining the liquid. If not use a regular strainer. On this occasion I strained as much of the liquid as possible use a cloth.
- Next blend the pumpkin, rum, and sugar together. Blend it until it is a smooth mixture throughout, add more water if needed.
- Once thats done, pour the mixture into a bowl and add the flour and baking powder and mix it in well.
- Next pour the oil into a frying pan to begin frying the balls. Usually it takes about 1-3 minutes on both sides or until they are golden brown.
- Using two tablespoons begin to spoon the mixture into balls for frying. If the dough is still too soft add more flour and mix it in accordingly until your happy with the consistency. Spoon the mixture right into the hot oil one by one.
- You'll need to fry them in batches until they are all golden brown throughout. As the first batch is frying, prepare a bowl of sugar and cinnamon and mix well.
- Once its fried, place on a plate lined with paper towels to remove some of the oil from them.
- Individually coat each ball with the sugar and cinnamon.
- And serve.
Ain't ever heard of a pasty, but we've got fried pumpkin balls, hush cruppies, and Sphynkies. When the pumpkin balls are golden brown, remove them with the help of a slotted spoon and put Cooking Tips. Pair the sweet pumpking fried balls with dark chocolate squares. Fried pumpkin and potato balls, drizzled with chipotle aioli. Load as many as will fit into a shotgun shell, and you have a pumpkin load.
So that is going to wrap this up with this special food fried pumpkin balls recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
