Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, eggs benedict breakfast bake. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Eggs Benedict Breakfast Bake is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Eggs Benedict Breakfast Bake is something that I’ve loved my entire life.
Eggs Benedict is a traditional breakfast dish composed of an English muffin topped with Canadian ham, poached eggs, and hollandaise sauce. It's the latter that gives Eggs Benny its reputation for being difficult. Making Eggs Benedict requires careful orchestration.
To begin with this particular recipe, we have to prepare a few ingredients. You can have eggs benedict breakfast bake using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Eggs Benedict Breakfast Bake:
- Prepare 1 packages English muffins
- Get 6 eggs
- Get 1/4 cup milk
- Make ready salt and pepper
- Prepare 1 envelope hollandaise sauce from store if you like a lot I sugest buying 2
- Make ready 1 cup milk
- Prepare 1/4 cup butter
- Get 1 packages cubed ham or ground sausage
- Make ready 1 onion diced
- Take 1 packages shredded cheese, I use cheddar or swiss but any will do
Here's a casserole as tasty as eggs Benedict, but without the hassle. Simply assemble the ingredients ahead, and bake it the next morning for an elegant breakfast or brunch. —Sandie Heindel, Liberty, Missouri. Eggs Benedict make any meal an elegant special occasion. This egg dish is specially great for weekend breakfast or brunch, or a unique Eggs la Benedict - Split and toast English muffins.
Instructions to make Eggs Benedict Breakfast Bake:
- Preheat oven to 350
- spray a 9x13 in pan with non stick spray
- In a small pot prepare holladaise sauce according to directions on packet.
- Whisk your eggs with 1/4 cup milk and add salt and pepper.
- Saute onions with meat or alone in a little butter and olive oil if using precooked ham.
- Scatter your meat and onions along bottom of pan.
- Pour eggs over top, add cheese and top off with hollandaise sauce. You don't have to add all the cheese or any, just as much as you like.
- Cook in oven for 50 - 60 min. Serve immediately over English muffins.
Sautcircular pieces of cold boiled ham, place these over the halves of muffins, arrange on each a. Pulled Pork Eggs Benedict is the ultimate breakfast experience. Barbecue pulled pork, English muffins, poached eggs, and plenty of Hollandaise! Kalua Pork Eggs Benedict with Sriracha Hollandaise sauce. Savory Breakfast, Breakfast Dishes, Best Breakfast, Breakfast Recipes.
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