Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mixed vegetables n sausage noodles. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Mixed vegetables n sausage noodles is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Mixed vegetables n sausage noodles is something that I have loved my entire life.
Cook the egg noodles as per the instruction of the pack. In a large fry pan, heat the oil. Add in the mixed vegetables and the sauces and cook till the vegetables are done.
To get started with this particular recipe, we must prepare a few ingredients. You can have mixed vegetables n sausage noodles using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Mixed vegetables n sausage noodles:
- Get 1 carrot julliene
- Take 1 brown onion diced
- Prepare 3 pcs green chopped chillies
- Prepare 1 tea spoon ginger garlic paste
- Prepare 1 green capsicum julienne
- Prepare 1/4 cabbage drum julienne
- Get 1 pkt sausage slice
- Take 400 gm noodles
- Prepare Soysauce 2tb spoon
- Make ready Siracha sauce 2tb spoon
- Make ready Salt+black pepper
- Take Oil
Using a slotted spoon, transfer the sausage to the pot of noodles. Give the fat in the skillet a minute or so to get smoking-hot again, then add the vegetable mix and a sprinkle of salt and pepper. Add cabbage, onion, and carrot; mix well. Dissolve the bouillon in water; pour over vegetables.
Instructions to make Mixed vegetables n sausage noodles:
- First heat wok in medium flame put oil after oil is heat cooked the sausage first till it's cooked and then add chopped onion, ginger garlic,chilly saute for 1-2 minutes.
- After that,saute carrot n capsicum n cabbage for 2-3minutes with other ingredients.after it's ready put the noodles in high flame adding soya sauce,lil bit siracha sauce,salt n pepper mix it well.after it's ready Squeeze lil bit lime or lemon n garnish with coriander.Ready to eat😋
Reduce heat; stir in sour cream, salt and pepper. Transfer to a serving bowl; add hot noodles and toss. Stir in noodles, vegetable blend and corn. Cook the sausage and vegetables (Frozen Asian vegetable blend works great for this!) in a large wok on medium-high heat. Mix in a few tablespoons of your favorite stir fry sauce and cook for a few minutes until vegetables are tender and sausage is cooked.
So that’s going to wrap this up for this special food mixed vegetables n sausage noodles recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
