Fried Rice and grated cheese (nasi goreng keju)
Fried Rice and grated cheese (nasi goreng keju)

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, fried rice and grated cheese (nasi goreng keju). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Resepi yang saya nak kongsikan kali ni ialah resepi nasi goreng cheese bakar. Nasi goreng yang saya buat untuk resepi ni lebih kurang macam nasi goreng cina. Nasi Goreng is the popular Indonesian fried rice which is traditionally served with a fried egg.

Fried Rice and grated cheese (nasi goreng keju) is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Fried Rice and grated cheese (nasi goreng keju) is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have fried rice and grated cheese (nasi goreng keju) using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fried Rice and grated cheese (nasi goreng keju):
  1. Make ready 1 egg
  2. Make ready 1 plate cooked rice
  3. Prepare 3 red onion (chopped)
  4. Take 2 garlic
  5. Take 1 cayenne pepper
  6. Get 1 tomato (chopped)
  7. Take 1 tsp salt
  8. Get 2 saussages(chopped)
  9. Prepare 500 gr cheddar cheese
  10. Get Leftover meat (chopped)
  11. Get Vegetable oil

It is very easy to make and won't Bring the rice and water to a boil in a saucepan over high heat. Nasi goreng (English pronunciation: /ˌnɑːsi ɡɒˈrɛŋ/), literally meaning "fried rice" in both the Indonesian and Malay languages, is an Indonesian rice dish with pieces of meat and vegetables added. Nasi Goreng is a very popular fried rice dish, it is Indonesia's national dish. Nasi Goreng is an Indonesian Fried Rice loaded with chicken and sweet, spicy, and savory flavors you'll love.

Instructions to make Fried Rice and grated cheese (nasi goreng keju):
  1. Heat pan and add vegetable oil. Saute garlic until fragnant. Add onion, salt and cayenne pepper
  2. Mix step 1 with cooked rice then combine tomato, meat and saussages
  3. Crack the egg then beat it. Add a pinch of salt then beat again. then fry in a pan (make a scramble egg)
  4. Combine egg and fried rice on a plate then give grated cheese on top.
  5. Serve it

Ready in minutes and cooks in one pan! Ready in minutes and cooks in one pan, it's the perfect use for leftover rice and makes a fantastic weeknight meal. Nasi Goreng is a classic example of edible recycling. Make it with leftover rice and all those little odds and ends you have hanging around the house. Thanks to Holland's colonial past in Indonesia, nasi goreng ("fried rice") is a staple in every Dutch family home today.

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