Wedges with  garlic mayo and salsa
Wedges with  garlic mayo and salsa

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a special dish, wedges with  garlic mayo and salsa. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Spread the bread with the salsa mayonnaise and set a piece of the fish on top. Top with avocado slices, cilantro sprigs and lettuce. Serve with lime wedges alongside for squeezing.

Wedges with  garlic mayo and salsa is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Wedges with  garlic mayo and salsa is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have wedges with  garlic mayo and salsa using 12 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Wedges with  garlic mayo and salsa:
  1. Take 4 potatoes
  2. Take 2 tbsp tomato ketchup
  3. Prepare 2 tbsp chilli garlic
  4. Prepare small onion
  5. Take small tomato
  6. Take small capsicum
  7. Make ready coriander
  8. Prepare to taste salt pepper
  9. Take pinch oregano
  10. Prepare mayo4tbsp
  11. Make ready 1 clive garlic
  12. Take 4 tbsp rice flour

Heat oil in a pan add chopped onion and saute for a minute , add ginger , garlic paste and soya keema and stir fry. In a mixing bowl mix all the mayo salsa ingredients properly. See how to make homemade tomato salsa for your Cinco de Mayo celebration. The secret to Chef John's simple salsa?

Instructions to make Wedges with  garlic mayo and salsa:
  1. Wash potatoes
  2. Cut in wedges shape
  3. In a bowl make a paste of rice flour
  4. Dip the wedges in it
  5. Fry it in a hot oil
  6. For mayo garlic dip
  7. In a bowl mix mayo garlic paste salt and pepper
  8. For salsa
  9. In a bowl add tomato ketchup and chilli garlic
  10. Add finely chopped onion tomato capsicum and coriander
  11. Add salt pepper and oregano
  12. Mix it

A little garlic, some lime juice, and lots of herbs and seasonings, and you're ready to go! One last trick: a hint of chopped fresh mint really brings out all the. Cinco de Mayo, or as I like to call it "Mexican St. Patrick's Day," is almost here, and as everyone knows, the cornerstone of any great CDM celebration is the salsa cruda. It has to be homemade, and it has to be awesome.

So that is going to wrap this up with this exceptional food wedges with  garlic mayo and salsa recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!