Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, easy mackerel fish cakes. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Easy Mackerel Fish Cakes is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Easy Mackerel Fish Cakes is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have easy mackerel fish cakes using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Mackerel Fish Cakes:
- Prepare 350 g potatoes, diced and pre-cooked until tender,
- Make ready 1 tin (125 g) mackerel fillets in tomato sauce,
- Make ready Salt and pepper to season,
- Make ready 1/2 tsp dried dill,
- Get 1 egg,
- Make ready 1 heaped tsp butter,
- Make ready Cooking Oil for frying
Instructions to make Easy Mackerel Fish Cakes:
- In a large bowl add the cooked potatoes and season with a little salt and pepper. Add the butter and then mash them up using a potato masher. Add in the dill and the tinned mackerel plus the egg. Using a wooden spoon, stir everything together until completely combined.
- Cover the mixture then refrigerate until the mixture becomes former and less sloppy in consistency. This shouldn't take too long, maybe 20-30 mins at most.
- Heat up a skillet or non stick frying pan and pour in a little oil. Whilst the oil heats up, take the fish cake mixture and form into patties, by first wetting your hands so it doesn't stick then rolling into balls and flattening down.
- Add the fish cakes into the hot oil and fry in batches over a medium heat until warmed through and golden on both sides. Leave on some kitchen towel to remove any excess oil then serve up and enjoy. :)
So that is going to wrap this up for this exceptional food easy mackerel fish cakes recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!