Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, polish egg bread french toast. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Polish Egg Bread French Toast is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Polish Egg Bread French Toast is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have polish egg bread french toast using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Polish Egg Bread French Toast:
- Prepare french toast
- Take 8 1/2 inch thick slices of egg bread
- Make ready 1 1/2 cup half and half
- Take 2 large eggs
- Make ready 1 egg yolk
- Take 1 3/4 tsp cinnamon
- Make ready 1 3/4 tsp granulated sugar
- Take 1 dash allspice
- Prepare 2 tbsp butter, divided
Steps to make Polish Egg Bread French Toast:
- Here is the recipe for the egg bread. It is best to make the day before.
https://cookpad.com/us/recipes/353231-traditional-polish-egg-bread
- In a large skillet, heat 1 tablespoon of butter over medium heat.
- In a large deep sided platter, mix the half and half, eggs, yolk, cinnamon, sugar and allspice. Mix this very well.
- Soak each 1/2 inch slice of bread in mixture for 30 seconds each side.
- Add four slices and cook for 2-3 minutes per side. You want a golden color on the bread.
- Cook up second batch with the other half of butter. One tablespoon worth.
- Cook again for 2-3 minutes per side.
- Serve with some bacon, sausages. Drizzle with syrup or honey. Enjoy!
- Recipe by taylor68too.
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