Spaghetti with chicken carrots and green peas
Spaghetti with chicken carrots and green peas

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, spaghetti with chicken carrots and green peas. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spaghetti with chicken carrots and green peas is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Spaghetti with chicken carrots and green peas is something which I’ve loved my entire life.

In double boiler, combine milk and mayonnaise. Add cheese and cook, stirring until sauce is smooth. Saute chicken cubes lightly in olive oil until golden.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have spaghetti with chicken carrots and green peas using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti with chicken carrots and green peas:
  1. Make ready 1 pack spaghetti
  2. Get Salt
  3. Prepare 3 fresh pepper
  4. Get 2 big carrots
  5. Prepare Bunch green peas
  6. Get 1 sachet tomato
  7. Make ready 2 Maggi cubes
  8. Prepare 1/2 teaspoon Curry
  9. Get 1/4 groundnut oil
  10. Prepare 1 big bulb of onion

My boys love peas so they don't really mind them in this dish. Here is a simple, homey casserole of spaghetti tossed with cooked chicken, cream of mushroom soup, mushrooms, broccoli, carrots and tomatoes, sprinkled with cubes of processed cheese and baked until warm and bubbly. Chicken Noodle Casserole Life in the Lofthouse. Spaghetti Squash has a 'pasta like' texture that pairs really well with just about all the same flavors you would traditionally enjoy with your pasta.

Instructions to make Spaghetti with chicken carrots and green peas:
  1. Boil spaghetti for 10mins.and sieve the water out and wash.
  2. Boil chicken with salt,Maggi and onions.till is tender
  3. Place a dry pot on fire allow to dry well.pwell.pour in the groundnut oil then onions,after 1 min add the sachet of tomato and stir.
  4. Then pour in the stock and little amount of water allow to boil.
  5. Add curry,Maggi,salt and pepper allow to boil very stir and add the spaghetti.
  6. Allow to boil till is dry then place a dry pan on fire and pour in the groundnut oil and fry the chicken.
  7. Wash and cut the carrots and green peas and add on top when serving.food is ready.

While the pasta is cooking, put the roasted carrots & garlic into a food processor or blender. Add the cream, parmesan & red pepper. Drain the pasta & return to the hot pan. Stir in the blended carrot sauce and the peas. In a large nonstick skillet or wok, stir-fry chicken in canola oil until no longer pink.

So that is going to wrap this up with this special food spaghetti with chicken carrots and green peas recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!