Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, creole baked chicken. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Creole Baked Chicken is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Creole Baked Chicken is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have creole baked chicken using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Creole Baked Chicken:
- Get 6 Chicken drumsticks
- Prepare 2 tbsp olive oil, extra virgin
- Get 2 tbsp fresh lemon juice
- Take 1 tbsp sea salt
- Prepare 2 tbsp worcestershire sauce
- Get 2 tbsp garlic powder
- Take 1 tbsp ground cumin
- Make ready 1 tbsp dry basil
- Prepare 1 tsp chipotle chilli powder
- Prepare 1 tsp ground black pepper
- Make ready 1 tbsp unsalted butter
Steps to make Creole Baked Chicken:
- To create marinade sauce. In a medium mixing bowl add below ingredients & mix well.
- Using 2 sandwich zip lock bags, add in 3 drumsticks per bag. Pour in 1/2 of marinade sauce per bag.
- Place drumsticks bags in refrigerator and let it sit for 2 hours.
- Preheat oven to 450 degree's
- After drumsticks have been marinating for 2hours, add drumsticks and sauce to baking dish with butter, and place in oven and bake for 30 minutes.
- After drumsticks have been baking for 30 minutes, turn on the broil and broil for 5-8 minutes until drumsticks are at desired crispiness.
- Let cool for 5 minutes and serve.
So that is going to wrap this up for this exceptional food creole baked chicken recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!