Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mini dreams of aubergines. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Mini dreams of aubergines is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Mini dreams of aubergines is something which I have loved my entire life. They are fine and they look wonderful.
Add mushrooms and a dash of soy and the udon noodles. Place spinach in the bowl and poach the eggs. These mini pies were part of a six-course starter.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook mini dreams of aubergines using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mini dreams of aubergines:
- Prepare 2 aubergines
- Prepare 3 garlic cloves
- Get 1 red onion, peeled & diced
- Take 400 g tin butterbeans
- Get 400 g tin chopped tomatoes
- Get Small tbsp dark brown sugar
- Get Salt, pepper, chili
- Take To serve
- Get Some good pain
- Prepare Mint (slap it like it owes you money then chop it)
- Take 100 g feta/goats cheese, crumbled
A stunning dish, full of different flavours - the pasta is encased in the fried aubergines. I had always wanted to visit Istanbul. I imagined it would be similar to Napoli, an ancient chaotic city of contrasts on the Mediterranean sea with the added allure of straddling two continents. Arriving at Sabiha Gökçen airport on a humid Autumn day I joke to Murat, my partner, about not having the right visa… A children's boutique featuring fun fashion from your favorite brands.
Instructions to make Mini dreams of aubergines:
- Fry aubergine on high heat in a large pan for 3-4 minutes, until coloured, dont burn it
- Turn hear to medium, add garlic and onion, fry for 5 more mins until onion is tender
- Add beans, tomatoes, sugar, salt & pepper
- Add a few tbsp water, turn heat to low, put the lid on and cook for 45 minutes. Add more water if sticking/burning. Take lid off for last 10 mins if too watery
- Toast the pain, slam on some butter then the stew. Sprinkle on a generous portion of cheese and mint
It was like a mini festival and felt like an event to be part of.. It was a very special day and Sobriety Sisters' dreams really did come true. We also have some peppers and chillis and a couple of aubergines. We even had a few delicious raspberries. Aubergine is a purple vegetable that belongs to the nightshade family.
So that’s going to wrap it up with this exceptional food mini dreams of aubergines recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
