Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, 5 ingredients dinner crab&corn soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
5 Ingredients Dinner Crab&Corn soup is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. 5 Ingredients Dinner Crab&Corn soup is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have 5 ingredients dinner crab&corn soup using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make 5 Ingredients Dinner
Crab&Corn soup:
- Make ready 1 can(200g) creamed corn
- Take Fresh crab meat (or in brine) as desired
- Get 1 cup spring onion, thinly sliced
- Get 300 ml chicken stock
- Make ready 1 tablespoon ginger, finely chopped
- Make ready 1 bit of black pepper to taste(optional)
Steps to make 5 Ingredients Dinner
Crab&Corn soup:
- The 5 ingredients
- Add ginger in a saucepan over medium heat. Stir until aromatic.
- Add stock and creamed corn. Bring to the boil and reduce heat to medium.
- Add crab meat and 1/3 of spring onion to stock mixture, stir to combine, add black pepper.
- Ladle soup evenly among serving bowl. Top with the remaining spring onionand serve immediately.
- Enjoy🌹
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