Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mexican chicken pot pie. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mexican Chicken Pot Pie is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Mexican Chicken Pot Pie is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook mexican chicken pot pie using 3 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mexican Chicken Pot Pie:
- Get grands biscuits
- Make ready tortilla chicken soup
- Take cornstarch
Instructions to make Mexican Chicken Pot Pie:
- preheat oven to 375°
- grease large muffin tin
- fill bottom of muffin cup with biscuit stretching to cover sides
- mix cornstarch with soup and fill biscuit cups
- stretch biscuits to cover the top
- poke fork hole in top of each one to vent
- cover with foil and bake approximately 30 minutes
So that is going to wrap it up for this exceptional food mexican chicken pot pie recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
