Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, hearty vegan "chicken" soup. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Hearty Vegan "Chicken" Soup is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Hearty Vegan "Chicken" Soup is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have hearty vegan "chicken" soup using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Hearty Vegan "Chicken" Soup:
- Prepare 2 Cans Young Green Jackfruit in Brine
- Take 2 Packets Soup or Stew Seasoning
- Take 1 Onion, diced
- Get 1 Head Garlic, crushed
- Prepare 3 Carrots, cubed
- Take 4 Large Potatoes, cubed
- Make ready 2 Courgette, cubed
- Take 1/2 Package Mushrooms, cubed
- Make ready 1 Leek, chopped
- Take 2 Stalks celery, chopped
- Prepare 2 Tomatoes, chopped
- Prepare Water to Cover
- Get Oregano
- Take Salt
- Get Pepper
Instructions to make Hearty Vegan "Chicken" Soup:
- Drain jackfruit. Remove Seeds and cut into chunks.
- Toss jackfruit with 1 packet of stew seasoning. Roast in the oven until firm.
- Combine all ingredients except Jackfruit in a large stock pot and enough water just to cover, plus 2-3 inches.
- Cook on low heat for at least 90mins.
- Add jackfruit 20 mins before removing pot from heat.
So that is going to wrap this up for this exceptional food hearty vegan "chicken" soup recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
