Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, baked macaroni & cheese. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Get Alton Brown's Baked Macaroni and Cheese from Good Eats on Food Network, a classic recipe made with cheddar cheese and topped with buttery breadcrumbs. Baked Macaroni is a pasta dish that makes use of elbow macaroni as the primary ingredient. At first look, this could be mistaken as the famous Macaroni and Cheese but there is more to this dish than.
Baked Macaroni & Cheese is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Baked Macaroni & Cheese is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook baked macaroni & cheese using 20 ingredients and 16 steps. Here is how you can achieve it.
The ingredients needed to make Baked Macaroni & Cheese:
- Get Mac & Cheese
- Prepare 3 cup Elbow Pasta
- Make ready 1/2 cup Sharp Chedder Cheese
- Take 1/2 cup Havarti
- Take 1/2 cup Smoked Gouda
- Prepare 1/2 cup Parmesan Cheese
- Get 1/2 cup Plain Greek Yogurt
- Take 1/2 cup Cream Cheese
- Get 4 tbsp Butter
- Get 4 tbsp Flour
- Get 2 cup Milk
- Prepare Salt
- Get Black Pepper
- Take Paprika
- Prepare 1/4 tsp Dry Mustard
- Get 1 lb Bacon
- Prepare Bread Topping
- Get 6 slice Potato Bread
- Take 1/2 stick Butter (Melted)
- Take 1/4 cup Grated Parmesan Cheese
One of the earliest forms of pasta, macaroni is made from durum wheat and is shaped in short tubes with holes down the middle. Although artisanal brands may be made by hand using traditional. Lightly coat a baking dish with cooking spray. Divide the macaroni among individual plates.
Instructions to make Baked Macaroni & Cheese:
- Preheat oven to 350 and grease a 3 quart casserole dish.
- Cook bacon, chop into small pieces and set aside.
- Boil water and cook pasta as directed while making the cheese sauce.
- Melt butter in a sauce pan over low heat.
- Add flour, salt, black pepper, dry mustard, and paprika to the melted butter. Stir until smooth.
- Gradually stir in milk, stirring constantly until thickened and smooth.
- Stir in Greek yogurt and cream cheese until smooth.
- Stir in the rest of the cheeses, cook over low heat, stirring constantly until the cheese is melted.
- Drain and rinse the pasta, setting aside until the cheese sauce is done.
- When cheese sauce is done, add the sauce, and bacon to the pasta. Stir until the pasta is coated.
- Place the cheesey pasta into a 3 quart casserole dish.
- For the bread topping- cut bread into 1/2 inch cubes.
- Melt butter then coat the bread cubes with the melted butter and stir in the parmesan.
- Top the macaroni and cheese with the bread topping.
- Place in preheated oven for 35 minutes or until browned and bubbly.
- Enjoy !
Nutritional Target Map for Baked Macaroni and Cheese. This feature requires Flash player to be Footnotes for Baked Macaroni and Cheese. Source: Nutrient data for this listing was provided by. A week later, I did just that. As a treat, I also added some bacon and Even Ro-Ri San asked for a portion.
So that’s going to wrap it up for this special food baked macaroni & cheese recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!