Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, no sugar vegetable dessert – carrot beetroot halwa with dates. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Beetroot halwa is a rich and nutritious dessert loved by all ages. In this video we have shown how to make this Easy Tasty. Indulge in the healthy and delicious dessert.
No Sugar Vegetable Dessert – Carrot Beetroot Halwa With Dates is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. No Sugar Vegetable Dessert – Carrot Beetroot Halwa With Dates is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have no sugar vegetable dessert – carrot beetroot halwa with dates using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make No Sugar Vegetable Dessert – Carrot Beetroot Halwa With Dates:
- Make ready 1 cup Grated Beetroot (2 medium sized beetroot)
- Get 1 cup Grated Carrot (3 medium-sized carrots)
- Take 1/4 cup+2 tsp Ghee
- Take 1 liter Full fat milk
- Prepare 3/4 cup Chopped Dates
- Make ready 1 tsp Homemade Green Cardamom Powder
- Take 1/4 cup Mix chopped dry fruits
- Get 1 pinch salt
This carrot pudding is one of the most popular desserts made in India during winters. Beetroot Halwa Recipe,Beetroot Halwa is easy dessert (Indian Sweet) made of beetroot, milk and sugar along with condense milk or khoya, a Beetroot halwa is one of the delicious halwa, if you follow my blog you would know my love for beets I have quite a few beetroot recipes already blogged. Heat a heavy bottomed vessel and add the ghee. Grate carrots. (use the blade with small holes).
Steps to make No Sugar Vegetable Dessert – Carrot Beetroot Halwa With Dates:
- Heat 1 tsp of ghee a small pan and add chopped dry fruits. Saute for a minute and keep them aside. Heat ghee in a non-stick deep pan and add grated carrot, beetroot. Saute on low flame for 5-8 minutes. Then add milk and cook on medium heat until the milk evaporates completely. Add chopped dates and simmer until it thickens. It takes about 5-8 minutes. Now add saute dry fruits and green cardamom powder, a pinch of salt and mix well them well. Serve hot.
- Tips :
You can use a pressure cooker as it is easy and faster to prepare or you can microwave for 10 minutes (covered). Increase or decrease dates according to your taste.
Fry cashew nuts and raisins in a little ghee. Heat a tsp of ghee and fry the carrots a little. Beetroot Halwa is dish that is generally made during all Indian Festivals. Add sugar and half of the milk, stir constantly until the mixture achieves a thick consistency. Beetroot Halwa is ready to serve hot.
So that’s going to wrap it up with this exceptional food no sugar vegetable dessert – carrot beetroot halwa with dates recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
