Pumpkin Walnut Bread
Pumpkin Walnut Bread

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, pumpkin walnut bread. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pumpkin Walnut Bread is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Pumpkin Walnut Bread is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook pumpkin walnut bread using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Walnut Bread:
  1. Get 3 cup ap flour
  2. Get 2 tsp baking powder
  3. Make ready 2 tsp baking soda
  4. Get 1/2 tsp salt
  5. Get 2 tsp cinnamon
  6. Get 1/2 tsp nutmeg
  7. Get 1/2 tsp all spice
  8. Prepare 1 tsp pumpkin pie seasoning
  9. Take 1 pinch ginger
  10. Make ready 4 eggs
  11. Make ready 1 cup vegtable oil
  12. Make ready 1 can 15.oz pupkin puree
  13. Make ready 1 cup chopped walnuts
  14. Get 4 drops red food coloring (optional)
  15. Get 1 cup white sugar
  16. Make ready 1 cup brown sugar
Instructions to make Pumpkin Walnut Bread:
  1. preheat oven to 350°F. spray a bundt pan generously set aside
  2. start by adding flour, salt, baking soda, and baking powder to a bowl set aside.
  3. add eggs, pumpkin, oil & all seasonings to a bowl whisk on high heat till incorporated. Slowly incorporate flour mixture. Once incorporated add chopped walnuts till incorporated. now is the time to add your food coloring(optional) for a more pronounced pumpkin color. Pour into bundt pan bake 45-50min.
  4. I topped with cool whip. Enjoy!

So that is going to wrap it up for this special food pumpkin walnut bread recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!