Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, dhokla e salsa. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Dhokla e salsa is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Dhokla e salsa is something that I’ve loved my whole life.
Starter Snacks by somya's kitchen teej special nasta / snacks / starter Fusion food suji ka Ek nayi Tarah ka nasta Fusion cuisine is cuisine. Dhokla e Salsa #FoodieFighters #FusionWeek Dhokla which is a famous street food in Gujarat and salsa which is famous in Mexico makes a great fusion with great taste and is healthy any time snack for all ages of people. Heat the oil in a broad non-stick pan, add the cumin seeds and curry leaves and sauté on a medium flame for a few seconds.
To begin with this particular recipe, we must prepare a few components. You can have dhokla e salsa using 21 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Dhokla e salsa:
- Get 1/2 cup Sooji
- Prepare Gram flour-1cup
- Prepare 1 cup Curd
- Prepare to taste Salt
- Make ready 1 tsp Ginger garlic paste
- Get 1/4 tsp Turmeric powder
- Prepare 1 tbsp Lemon juice
- Get 1/4 cup Water
- Make ready 1 tsp Eno salt
- Take for salsa
- Make ready 1 tbsp Chopped capsicum
- Get 1 tbsp Onion chopped
- Make ready 1 tbsp Chopped tomatoes
- Get 1/2 tbsp Chopped green chilli
- Prepare 1 tbsp Chopped coriander leaves
- Get 1/2 tsp Soya sauce
- Take 1 tsp Red chilli sauce
- Get 1 tsp Sugar
- Make ready 1 tsp Vinegar
- Get 2 tbsp Tomato ketchup
- Take to taste Salt
The Best Salsa Made With A Magic Bullet! Put the Dhokla into a steamer. A pan of boiling water with a rack on the bottom will be fine and cover the pan. Check if it is cooked by putting a fork into the Dhokla.
Steps to make Dhokla e salsa:
- For salsa- mix.all veggies in a blender or food processor and pulse until just chunky now add,soya sauce, chilli sauce, vinegar, green chilli, tomato ketchup, corrinder leaves and salt and mix well
- Take curd and water in a bowl.add salt,sugar and turmeric powder mix them together.now add garam flour,rava and make in to a smooth batter leave it to sit for 10mins
- After 10minutes add ginger garlic paste,and lemon juice and mix well
- Now just before you steam add in the eno fruit sait and mix and mix.pour it immediately in the grease tray and put in to the steamer
- Steam it for 15-20mins or till a tooth pick inserted comes out clean now 20mins remove the dhokla from the steamer and set aside
- Now pour this salsa on the top of the dhokla
- Dhokla-e-salsa is now ready to serve
If it comes out dry the Dhokla is ready. Remove the cake tin from the steamer and allow to cool a little. Niship "Dhokla" Doshi is a League of Legends esports player, currently top laner for TSM Academy. khaman dhokla recipe how to make besan dhokla recipe with stepwise photos and a quick video recipe. Dhokla is one of my favorite recipe. khaman Dhokla is a soft and spongy Gujarati snack.
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