Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, indian style quesadillas. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Indian Style Quesadillas is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Indian Style Quesadillas is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have indian style quesadillas using 27 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Indian Style Quesadillas:
- Make ready For Stuffing-
- Take 1 sliced onion
- Get 1 sliced capsicum
- Make ready 1/2 cup sliced cabbage
- Take 2 tbsp ginger garlic paste
- Make ready 2 tbsp pav bhaji masala
- Make ready as per taste Salt
- Make ready 2 tbsp tomato ketchup
- Get 1 tbsp schezwan chutney
- Get 1 tbsp soya sauce
- Make ready 1 tsp red chilli powder
- Take 2 tbsp ghee
- Prepare 1 tsp jeera
- Get 1 tbsp chat masala powder
- Make ready For Roti-
- Prepare 2 regular wheat roti
- Make ready 1 tbsp tomato ketchup
- Prepare 1 tsp schezwan chutney
- Prepare as required Grated cheese
- Take 2 tbsp oil/ghee
- Make ready 1 tbsp paneer masala
- Take For Garnish-
- Prepare as required Sliced cabbage
- Make ready as required Sliced beetroot
- Get as required Cheese
- Take as required Tomato ketchup
- Prepare some Coriander leaves
Steps to make Indian Style Quesadillas:
- For stuffing: In a pan heat ghee as it heats add jeera. Then add onion as onion turns pink in colour add capsicum saute for 2min then add cabbage and salt mix them together let it cook for 10min. Then add ginger garlic paste, all 3 sauce, pav bhaji masala, red chilli powder, chat masala powder mix them all together cook for another 2 mins then turn off the gas.
- Now take regular roti. Apply ketchup and schezwan chutney together, sprinkle little panner masala. Then on one side put ready stuffing add grated cheese on top of it and fold into half as shown in the pic.
- Heat tawa add ghee as it heats place the stuffed roti on it. Roast it on both sides till it turns golden brown like a sandwich.
- For serving: Cut it into 2 half. In a plate place above quesadillas garnish it with cabbage, beetroot, cheese and serve it with ketchup.
So that is going to wrap it up for this exceptional food indian style quesadillas recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
