Veggie Pizza #mycookbook
Veggie Pizza #mycookbook

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, veggie pizza #mycookbook. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Veggie Pizza #mycookbook is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Veggie Pizza #mycookbook is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook veggie pizza #mycookbook using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Veggie Pizza

#mycookbook:

  1. Prepare 2 (8 oz.) pkg. refrigerated crescent rolls
  2. Take 2 (8 oz.) pkg. cream cheese, softened
  3. Get 1 (1 oz.) pkg. Ranch-style dressing mix
  4. Get 2 carrots, finely chopped
  5. Take 1-1/2 cups fresh broccoli florets, chopped
  6. Get 1 cup finely shredded cheddar cheese
  7. Get Can use any veggies on this
  8. Get half I like to put some Cherry tomatoes cut in
  9. Take For a spicy pizza, use the spicy ranch packet seasoning
Instructions to make Veggie Pizza

#mycookbook:

  1. Preheat oven to 375 degrees
  2. Roll out crescent rolls onto 2 large non-stick baking sheets. Stretch and flatten to form a single rectangular shape and pinch together seams. Bake 10 minutes, or until golden brown. Allow to cool about 30 minutes.
  3. Combine cream cheese and Ranch-style dressing mix and spread the mixture over the cooled crusts.
  4. Chop veggies or pulse in food processor (be careful not to over do if using the food processor). Sprinkle veggies over cream cheese layer and then top with the cheese. Chill in the refrigerator approximately 1 hour. Cut into squares (recipe makes just one pizza, these are two different pizza from different times I made them.)

So that’s going to wrap this up with this exceptional food veggie pizza #mycookbook recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!