Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, tuna pasta bake. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Tuna Pasta Bake is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Tuna Pasta Bake is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have tuna pasta bake using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Tuna Pasta Bake:
- Take Pasta
- Take 1 tin tuna (spring water or oil brine)
- Prepare 1 tin Mackerel fillets (in chilli sauce)
- Prepare Pasta Bake Sauce
- Prepare Vegetables
Steps to make Tuna Pasta Bake:
- Boil kettle with plenty of water, take two good handfuls of pasta and place in large pan with boiled water, turn on stove and allow to boil until pasta is soft
- Drain soft pasta of water and place pasta back into large pan.
- Drain tin of tuna and place in pan with pasta.
- Place mackerel fillets in pan with pasta too, don’t drain oil from the mackerel tin though, stir all the contents together.
- Add half a jar of pasta bake sauce and stir together, put back on stove, medium heat
- Allow contents to cook through for 15-20 mins, keep stirring regularly and turn down heat if sauce is spitting
- Add seasoning to cooking mixture if required, small amount of chilli powder is recommended to give it a kick
- Cook veg 10-15 mins prior to taking pasta off stove if wanted
So that is going to wrap this up for this special food tuna pasta bake recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
