Sig' s Apple and Raisin Crumble
Sig' s Apple and Raisin Crumble

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, sig' s apple and raisin crumble. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sig' s Apple and Raisin Crumble is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Sig' s Apple and Raisin Crumble is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have sig' s apple and raisin crumble using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sig' s Apple and Raisin Crumble:
  1. Get cake
  2. Get 1 kg cooking apples, peeled, quartered and cored.
  3. Make ready 1/4 tsp ground cloves
  4. Get 1/4 tsp vanilia sugar (optional )
  5. Make ready 75 grams light muscovado sugar
  6. Get 25 grams unsalted butter
  7. Get 50 grams raisina or sultanas,
  8. Get 1 tbsp water
  9. Get 1 tbsp dark rum or brandy .
  10. Get shortcake
  11. Make ready 225 grams self-raising flour
  12. Get 100 grams golden castor (superfine) sugar
  13. Take 125 grams unsalted butter from fridge, cubed,
  14. Make ready 1 medium egg , whisked foamy,
  15. Take 2 tbsp icing sugar for dusting,
Instructions to make Sig' s Apple and Raisin Crumble:
  1. grease a 20 / 8 inch loose bottom, deep cake tin .Preheat oven to 180 C/gas 5
  2. Prepare your apples combine with all ingredients for filling in a saucepan ,cover and cook over low heat for about 20 minutes ,until it is boiled down to a thick ,jam -like consistence with a few bits of apple apparent
  3. place flour ,sugar and butter in food processor blend until crumbly.Add egg and briefly whisk just to coat the crumbs , to not knead.
  4. sprinkle half the mixture over bottom of pan, add the apple mixture scatter the rest of dough crumbs over top.
  5. Bake for about 45 minutes until evenly golden brown. Run a knife along the edge and leave to slightly cool
  6. Dust with icing sugar and serve with cream .

So that’s going to wrap it up for this special food sig' s apple and raisin crumble recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!